Skip to main content
$10 Shipping on 6+ bottles > X
Duckhorn vineyard view at sunset

PJ Alviso - VP, Central Coast Winegrowing
 
February 19, 2016 | PJ Alviso - VP, Central Coast Winegrowing

Budbreak

We’re starting to hear reports of budbreak in some of the earliest varieties and areas in the North Coast. The warm weather we’ve experienced through February has definitely helped to push this along. Budbreak is extremely exciting as it signals the transition from the dormant season to the growing season. Once there is green plant tissue in the field, all sorts of activities begin to take place. The Farming Team will begin cultivation, which removes the cover crop and preserves soil moisture for the grape vines. We will also begin shoot thinning soon, during which we remove any extra shoots that will not bear fruit. Very soon we will also be able to get a look at how many clusters are on each shoot and thus get an idea of the overall crop size. There is a long way to go from here to harvest, but from this point on, every day counts!

budbreak - new harvest

Comments

Lauren Zimmerman's Gravatar
 
Lauren Zimmerman
@ Mar 7, 2016 at 8:56 AM
Wow, bud break in February! We just started our winter pruning here in Maryland.

Commenting has been turned off.

I am 21 years of age or older.